Recipes

Caramel Salted Butter Tartlets with Chocolate Ganache

These Caramel Salted Butter Tartlets with Chocolate Ganache and this nutty flavor are a feast of gourmandise.

Enjoy this bread together with our black or green Olive Taponade or with the Cream of Chickpea and Coriander … simply fantastic!

A delicate and sweet dessert to start the new season.

Given a choice between the green or black olive tapenade the BdN-Crew much prefers the green olive one.

Black Olive Taponade - a flavor of the South of France.

This paté/spread is delicious on herb seasoned breads, as an appetizer, or as a snack, and will delight everyone.